We are excited to showcase Chef Renninghoff’s new and exciting dishes during this 14 day, charity-driven event that gives locals and visitors a chance to thrill their inner foodie. $1 from EVERY dinner sold will benefit local students through the Sizzle SWFL FGCU Food & Beverage Scholarship.

Make a reservation between today and June 12 to enjoy our spectacular 3-course dinner, all for just $36!

To reserve your table call (239) 228-4220 or click below.

Here is our Sizzle Week Menu – only available until June 12th 2019.